We offer more than 40 kinds of dish cooked by a Chef in breakfast buffet. The most popular dish is `Morning Curry` used local Akan Pork. You can arrange your original sandwich with egg, sausage, potato-salad and daily fries such as pork cutlet or fried shrimp. Original napolitan pasta used special ketchup, boiled fish (saury) and sweet omelets are also available.
Sundays and public holidays 7:00-10:00
||1st Floor Restaurant
Adult 1,200 yen (excluding tax)
Elementary school student 600 yen (excluding tax)