We have prepared fresh fish from the public market and fish such as "Akamachi" and "Irabucha,"
one of Okinawa's three most prestigious fish, as well as tuna and salmon.
In addition, you can enjoy 12 types of toppings, 3 types of soy sauce (specially selected sashimi soy sauce,
kombu dashi soy sauce, oyster broth soy sauce) and your own seafood bowl.
Please enjoy the seafood bowl that can only be eaten on Ishigaki Island, PORTO.